Description
Fucoxanthin Green Powder 10% (HPLC), is a high-quality carotenoid belonging to the xanthophyll family. Sourced exclusively from edible Undaria pinnatifida seaweed, this naturally occurring compound is known for its diverse physiological functions. With potent antioxidant, anti-inflammatory, anticancer, antiobesity, and hepatoprotective properties, it serves as an excellent food-grade ingredient for functional foods and beverages.
Specification:
Fucoxanthin: 10% (HPLC) min.
Loss on Drying: 8.0% max.
Ash: 1% max.
Solvent Residues: 10 ppm max.
Heavy Metals: 10 ppm max.
Lead (Pb): 3 ppm max.
Arsenic (As): 1 ppm max.
Cadmium (Cd): 1 ppm max.
Mercury (Hg): 0.1 ppm max.
Applications:
1. Dietary Supplements
1) Weight Management: Fucoxanthin has shown potential in promoting weight loss by enhancing the expression of uncoupling protein-1 (UCP1), which triggers fat oxidation in white adipose tissue.
2) Metabolic Health: It may aid in improving insulin resistance, offering benefits for managing metabolic syndrome and type 2 diabetes.
3) Antioxidant Properties: Rich in antioxidants, fucoxanthin helps combat oxidative stress in the body.
2. Functional Foods
1) Food Incorporation: Fucoxanthin, a natural antioxidant, can be incorporated into functional foods like protein bars, beverages, and smoothies.
2) Fortified Ingredients: Companies are considering the inclusion of fucoxanthin in oils, dairy products, and cereals to boost their nutritional value.
3. Cosmetics and Skincare
1) Anti-Aging: Fucoxanthin may diminish fine lines and wrinkles by enhancing collagen production.
2) Skin Brightening: It may lighten hyperpigmentation and improve overall skin tone by inhibiting melanin production.
3) UV Protection: Fucoxanthin offers potential UV protection, reducing UV-induced damage and acting as a natural sunscreen alternative.
4. Pharmaceutical Development
1) Anti-Inflammatory and Anticancer Properties: Fucoxanthin exhibits anti-inflammatory and anticancer effects, making it a promising candidate for new therapeutic drug development.
2) Liver Health: Studies suggest that fucoxanthin reduces fat accumulation in the liver and improves liver function.
5.Aquaculture and Animal Feed
1) Aquafeed Additive: Fucoxanthin improves the coloration of farmed fish such as salmon and trout.
2) Livestock Feed: It may enhance the immune system and growth rates in livestock.
